Packing Spec 250ml x 30 bottles Country of Origin Italy Description Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F)
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…
Mangiatorella Spring established in 1904 in southern Italy, in the provinceof Reggio Calabria, 1,200 meters above sea level. The spring boasts a rich history of success and recognition . Because of its very low mineral contents (dry residue only 68mg per and low hardness (2.2 °F) Mangiatorella Water is recommended by doctors and nutritionists. It is one of the lightest…